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British Mild - All-Grain Recipe Kit

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Often called the ultimate "session beer", the british mild style is always in season and is extremely drinkable. You'll discover a rich flavor of caramel and notes of biscuit, while being low in alcohol so you can drink several at a time. It has an original gravity of 1.037, so it'll be a quicker beer and ready to bottle/keg within about 10 days. We think you'll love it! 

All orders containing Liquid Yeast will be shipped with a complimentary ice pack to ensure safe shipping! 

British Mild - All-Grain Recipe Kit Instructions


Don't forget to check out our New To Brewing Guide!

Style Overview: 
Milds hail originally from 17th century Britain and are a low gravity beer with a malty profile. Milds were predominantly popular in England before spreading to the rest of the globe in the 1960s, and has been a favorite for many o' beer drinkers all over the world since. 

General Info: 

  • Batch Size: 5 Gallons
  • Mash at 154 for a fuller body and residual malt sweetness
  • Ferment at 65-68 degrees
  • Est. Original Gravity: 1.037 SG
  • Est. Final Gravity: 1.010-1.012 SG
  • Est. Alcohol by Volume: 3.3 - 3.5%
  • Bitterness: 22.2 IBUs
  • Est. Color: 17.8 SRM
  • Beer should be ready to bottle by day 10

Malts and Adjuncts: 

  • Pale Maris Otter
  • Caramel 60L
  • 2 Row Chocolate
  • Caramel 120L
  • Flaked Oats


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